Mrs Top

French Regional Cuisine

 

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"Mrs. Top, which could justifiable qualify as the most popular restaurant in town - even though you have probably never heard of it"

Sydney Morning Herald
Vinden Estate Wine Dinner

 

A little birdie told me......

....some tables are left on Wednesday & one table left on Thursday.

 

                                                     Mrs Top presents

  

  Wine Dinner hosted by Sandra Vi nden

 Members' night 

Wednesday 23th & Thursday 24th of May

from 7pm

 

Mrs Top shall be presenting a fabulous 4 course Menu to compliment the Hunter Valley Vinden Estate Wines

 ($139.00  for non members, please ask Rocco in the restaurant or Sandra at Vinden Estate for Member's price)

Matched Vinden Estate Wine included

    

 Menu

~

Soupe a l'ail
Provencale garlic soup with Gruyere croutons

~
Gratin de Fruits de Mer
Prawns and scallops baked in Mornay sauce

~
Sorbet 

~
Filet Mignons Café de Paris
Grain-fed Veal medallions with classic complex butter with 22 ingredients

~
Soufflé aux framboises
Raspberry souffle

~
  

 

Mrs Top Club

Mrs. Top Members Club, allows you priority booking and member prices to all our special events such as wine tastings, degustation nights and special event nights.
 
 

FULLY LICENSED-B.Y.O. wine only


 
   
    

CHOOSE FROM OUR A LA CARTE MENU

     
 

 

 
 

2 Courses - $49

3 Courses - $64

 

 
 

 ~

 
 

Tuesday - Sunday

Menu du jour

3 course Menu $49

View menu here

 

 

 
Châteaubriand Night

CHATEAUBRIAND

Classic Châteaubriand; the extravagantly cut roast from the center of the beef tenderloin.

Read more...
Bouillabaisse Night

BOUILLABAISSE every Wednesday Night

Bouillabaisse is a traditional Provençal fish stew originating from the port city of Marseille in Southern France.

Read more...